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För och emot kvalitetssäkring
Örebro University, School of Hospitality, Culinary Arts & Meal Science, Örebro University, Grythyttan, Sweden.ORCID iD: 0000-0003-0154-9452
1993 (Swedish)In: Livsmedel – AnalystjänstköpareKonferens LSA 3, Hur köper vi våra laboratorietjänster inom livsmedelssektorn?, Jönköping: Elmia Lab , 1993, , 2 p.Conference paper, Abstract (Other academic)
Place, publisher, year, edition, pages
Jönköping: Elmia Lab , 1993. , 2 p.
Series
Elmia LAB
National Category
Medical and Health Sciences
Research subject
Medicine
Identifiers
URN: urn:nbn:se:oru:diva-58013OAI: oai:DiVA.org:oru-58013DiVA: diva2:1108995
Conference
LAB 93 Kvalitetssäkring på laboratorier, 23–25 Mars 1993
Available from: 2017-06-13 Created: 2017-06-13 Last updated: 2017-06-13

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Danielsson-Tham, Marie-Louise
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School of Hospitality, Culinary Arts & Meal Science, Örebro University, Grythyttan, Sweden
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CiteExportLink to record
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Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
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Language
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