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Freeze-dried bilberry (Vaccinium myrtillus) dietary supplement improves walking distance and lipids after myocardial infarction: an open-label randomized clinical trial
Department of Cardiology, Faculty of Medicine and Health, Örebro University, Örebro, Sweden.
Örebro University, School of Medical Sciences. Örebro University Hospital. (Clinical Epidemiology and Biostatistics)ORCID iD: 0000-0002-0853-7545
Department of Food Science, Swedish University of Agricultural Sciences, Uppsala, Sweden; Department of Biological Engineering, Food and Nutrition Science, Chalmers University of Technology, Göteborg, Sweden.
Department of Food Science, Swedish University of Agricultural Sciences, Uppsala, Sweden.
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2019 (English)In: Nutrition Research, ISSN 0271-5317, E-ISSN 1879-0739, Vol. 62, p. 13-22Article in journal (Refereed) Published
Abstract [en]

Bilberries, Vaccinium myrtillus, have a high content of phenolic compounds including anthocyanins, which could provide cardiometabolic health benefits following acute myocardial infarction (AMI). We hypothesized that standard medical therapy supplemented with freeze-dried bilberry after AMI would have a more beneficial effect on cardiovascular risk markers and exercise capacity than medical therapy alone. Patients were allocated in a 1:1 ratio within 24 hours of percutaneous coronary intervention in an 8-week trial either to V myrtillus powder (40 g/d, equivalent to 480 g fresh bilberries) and standard medical therapy or to a control group receiving standard medical therapy alone. High-sensitivity C-reactive protein and exercise capacity measured with the 6-minute walk test were the primary biochemical and clinical end points, respectively. Fifty subjects completed the study. No statistically significant difference in high-sensitivity C-reactive protein was detected between groups. The mean 6-minute walk test distance increased significantly more in the bilberry group compared to the control group: mean difference 38 m at follow-up (95% confidence interval 14-62, P = .003). Ex vivo oxidized low-density lipoprotein was significantly lowered in the bilberry group compared to control, geometric mean ratio 0.80 (95% confidence interval 0.66-0.96, P = .017), whereas total cholesterol and low-density lipoprotein cholesterol did not differ significantly between groups. Anthocyanin-derived metabolites in blood increased significantly in the bilberry group during the intervention and were different after 8 weeks between the bilberry group and control. Findings in the present study suggest that bilberries may have clinically relevant beneficial effects following AMI; a larger, double-blind clinical trial is warranted to confirm this.

Place, publisher, year, edition, pages
Elsevier, 2019. Vol. 62, p. 13-22
Keywords [en]
Anthocyanins, Bilberries, Cholesterol, Exercise test, Inflammation, Myocardial Infarction
National Category
Nutrition and Dietetics
Identifiers
URN: urn:nbn:se:oru:diva-73342DOI: 10.1016/j.nutres.2018.11.008ISI: 000460848800002PubMedID: 30803503Scopus ID: 2-s2.0-85058196483OAI: oai:DiVA.org:oru-73342DiVA, id: diva2:1299083
Note

Funding Agency:

Örebro University Hospital Research Foundation

Available from: 2019-03-26 Created: 2019-03-26 Last updated: 2024-01-16Bibliographically approved

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Bergh, CeciliaWaldenborg, MicaelFröbert, Ole

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