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Metal Characterization of White Hawthorn Organs and Infusions
Department of Chemistry, University of Zagreb, Zagreb, Croatia.
Department of Chemistry, University of Natural Resources and Life Sciences (BOKU), Vienna, Austria.ORCID iD: 0000-0002-1215-7705
Department of Chemistry, University of Zagreb, Zagreb, Croatia.
Department of Chemistry, University of Natural Resources and Life Sciences (BOKU), Vienna, Austria.
2015 (English)In: Journal of Agricultural and Food Chemistry, ISSN 0021-8561, E-ISSN 1520-5118, Vol. 63, no 6, p. 1798-1802Article in journal (Refereed) Published
Abstract [en]

Hawthorn is one of the most commonly used European and North American phytopharmaceuticals. Because there is no information on metals in seeds, and only rare data for leaves and flowers, the aim of the present study was elemental analysis of the white hawthorn (Crataegus monogyna) by inductively coupled plasma emission spectrometry (ICP-AES) or inductively coupled plasma mass spectrometry (ICP-MS) after digestion in a microwave-assisted system. The limits of detection are below 2 mu g/g for ICP-AES and 0.5 mu g/g for ICP-MS. Hawthorn leaves and flowers contain essential elements at concentrations (mean values, RSD 28%) in mg/g of Ca, 1-4; K, 4-5; Mg, 1-2; and Na, <0.2); and at mu g/g levels of Ba, 1-10; Co, <0.16; Cr, <1.4; Cu, 0.607; Fe, 1037; Li, <0.5; Mn, 1013; Mo, <0.17; Ni, <0.6; Sr, 0.202; and Zn, 1031. Toxic elements were found in low quantities: As (<0.04), Cd (0.0400.1), and Pb (0.1-2). Up to 10% of the metals is extracted into the infusions. The analyzed plant parts and infusions contain essential elements justifying its use as a medicinal plant, whereas the low quantities of harmful elements will not pose any risk to humans when consumed.

Place, publisher, year, edition, pages
American Chemical Society (ACS), 2015. Vol. 63, no 6, p. 1798-1802
Keywords [en]
ICP-AES, ICP-MS, micronutrients, white hawthorn, infusions
National Category
Analytical Chemistry
Identifiers
URN: urn:nbn:se:oru:diva-82066DOI: 10.1021/jf504474tISI: 000349807400014PubMedID: 25630398Scopus ID: 2-s2.0-84923260940OAI: oai:DiVA.org:oru-82066DiVA, id: diva2:1432604
Available from: 2020-05-27 Created: 2020-05-27 Last updated: 2020-07-20Bibliographically approved

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