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Synmåltiden som visuell forskning
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2007 (English)In: Att se, tänka och tolka: dokumentation av seminarium om människans synsinne / [ed] Birgitta Borg, Örebro: Örebro universitet , 2007, 39-41 p.Chapter in book (Other academic)
Place, publisher, year, edition, pages
Örebro: Örebro universitet , 2007. 39-41 p.
Series
Sinnena, konsten och vetenskapen, ISSN 1652-1617 ; 5
National Category
Other Social Sciences not elsewhere specified
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-9338ISBN: 91-7668-517-9 (print)OAI: oai:DiVA.org:oru-9338DiVA: diva2:290210
Available from: 2010-01-26 Created: 2010-01-26 Last updated: 2012-11-08Bibliographically approved

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Watz, Birgitta
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CiteExportLink to record
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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
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