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Systembolaget förflackar utbudet
Preses, Vinakademin i Sverige.
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
Vinmakare och ledamot, Vinakademien i Sverige.
2012 (Swedish)In: Svenska Dagbladet, ISSN 1101-2412, no 22 sept, 3-3 p.Article in journal, News item (Other (popular science, discussion, etc.)) Published
Abstract [sv]

Sedan många år efterfrågar Systembolaget allt fler kartongviner. Det gör man med hänvisning till folkets preferenser och marknadsundersökningar. Men knappast med hänsyn till folkhälsan och god dryckeskultur, skriver Mats Hanzon, Mischa Billing och Lars Torstenson.

Place, publisher, year, edition, pages
Stockholm, 2012. no 22 sept, 3-3 p.
National Category
Social Sciences
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-25973OAI: oai:DiVA.org:oru-25973DiVA: diva2:555915
Available from: 2012-09-22 Created: 2012-09-22 Last updated: 2017-08-10Bibliographically approved

Open Access in DiVA

fulltext(512 kB)107 downloads
File information
File name FULLTEXT01.pdfFile size 512 kBChecksum SHA-512
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Type fulltextMimetype application/pdf

Other links

http://www.svd.se/opinion/brannpunkt/systembolaget-forflackar-utbudet_7520674.svd

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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf