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Dricks på studs till späda lamm
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2012 (Swedish)In: Aftonbladet Söndag, ISSN 1650-7215, no 3-4 juni, 58 Söndag-58 p.Article in journal, (Other (popular science, discussion, etc.)) Published
Place, publisher, year, edition, pages
Stockholm, 2012. no 3-4 juni, 58 Söndag-58 p.
National Category
Social Sciences
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-29879OAI: oai:DiVA.org:oru-29879DiVA: diva2:634330
Available from: 2013-06-30 Created: 2013-06-30 Last updated: 2017-08-08Bibliographically approved

Open Access in DiVA

fulltext(859 kB)43 downloads
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File name FULLTEXT01.pdfFile size 859 kBChecksum SHA-512
fe4ff1ea1137c5d738007cdbdf3b9a9a187c9ed61f14098f799a1ed49f1c1b4770552f897b8f25c6b04ed01fb665ebdacc714a5a62357fc6961a4c2680cf6f67
Type fulltextMimetype application/pdf

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Billing, Mischa
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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf