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En distinkt, snärtig lusning i gomseglet
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2011 (Swedish)In: Aftonbladet Söndag, ISSN 1103-9000, no 4 sept, p. 60-60Article in journal, News item (Other (popular science, discussion, etc.)) Published
Place, publisher, year, edition, pages
2011. no 4 sept, p. 60-60
National Category
Social Sciences
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-34685OAI: oai:DiVA.org:oru-34685DiVA, id: diva2:711299
Available from: 2014-04-09 Created: 2014-04-09 Last updated: 2018-02-14

Open Access in DiVA

En distinkt snärtig lusning(3200 kB)50 downloads
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File name FULLTEXT01.pdfFile size 3200 kBChecksum SHA-512
b053e08f481fe95863ca7c6b726802c6cda321adb5dcd9906a9290f6b9a2608eece03b907660d23d1435dc52245253e28a07cf8460603725a3dc62cb2ef57d37
Type fulltextMimetype application/pdf

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Billing, Mischa

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf