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Generation Y i Restaurangbranschen: Attityder på Arbetsplatsen
Örebro University, Örebro University School of Business.
Örebro University, Örebro University School of Business.
2014 (Swedish)Independent thesis Basic level (degree of Bachelor), 10 credits / 15 HE creditsStudent thesis
Place, publisher, year, edition, pages
2014. , p. 58
National Category
Business Administration
Identifiers
URN: urn:nbn:se:oru:diva-35732OAI: oai:DiVA.org:oru-35732DiVA, id: diva2:733152
Subject / course
Företagsekonomi
Supervisors
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Available from: 2014-07-08 Created: 2014-07-08 Last updated: 2017-10-17Bibliographically approved

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
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  • Other locale
More languages
Output format
  • html
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