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Dietary intake assessment in epidemiological studies - can we know what we are measuring?: Presentation at the Postgraduate Summer school in Nutriitonal Epidemiology, DIFE, Potsdam, Germany August 13, 2013
Örebro University, School of Hospitality, Culinary Arts & Meal Science. (Agneta Yngve)ORCID iD: 0000-0002-7165-279x
2013 (English)Conference paper, Oral presentation only (Other academic)
Place, publisher, year, edition, pages
2013.
National Category
Nutrition and Dietetics
Research subject
Nutrition; Culinary Arts and Meal Science; Epidemiology
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URN: urn:nbn:se:oru:diva-35979OAI: oai:DiVA.org:oru-35979DiVA, id: diva2:738661
Conference
Postgraduate Summer School in Nutritional Epidemiology, DIFE, Potsdam, Germany August 2013
Available from: 2014-08-18 Created: 2014-08-18 Last updated: 2025-02-11Bibliographically approved

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Yngve, Agneta

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  • apa
  • ieee
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  • de-DE
  • en-GB
  • en-US
  • fi-FI
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