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Debate Public Health Nutrition vs Personalized Nutrition
Örebro University, School of Hospitality, Culinary Arts & Meal Science. (Agneta Yngve)ORCID iD: 0000-0002-7165-279x
2013 (English)Conference paper, Oral presentation only (Refereed)
Place, publisher, year, edition, pages
2013.
National Category
Nutrition and Dietetics Other Health Sciences
Research subject
Political Science; Public health; Nutrition; Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-41559OAI: oai:DiVA.org:oru-41559DiVA, id: diva2:780602
Conference
IUNS 20th International Congress of Nutrition, 15-20 September 2013, Granada, Spain
Available from: 2015-01-14 Created: 2015-01-14 Last updated: 2025-02-11Bibliographically approved

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Yngve, Agneta

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