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Use of molecular techniques in the understanding of human listeriosis: Listeria monocytrogenes – a food-borne pathogen
Örebro University, School of Hospitality, Culinary Arts & Meal Science.ORCID iD: 0000-0001-6903-5322
Örebro University, School of Hospitality, Culinary Arts & Meal Science.ORCID iD: 0000-0003-0154-9452
Dep of Food Hygiene, Faculty of Veterinary Medicine, SLU, Uppsala, Sweden.
Dep pf Food Hygiene, Faculty of Veterinary Medicine, SLU, Uppsala, Sweden.
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1997 (English)In: Pathogenic micro-organisms in poultry and eggs. 4. Development of monitoring procedures, rapid detection methods and techniques. Molecular Epidemiology of Campylobacter and Salmonela. / [ed] A. Aspán and R.W.A.W. Mulder, Uppsala: National Vetrerinary Institute, Uppsala, Sweden , 1997, 93-96 p.Conference paper, Oral presentation with published abstract (Refereed)
Place, publisher, year, edition, pages
Uppsala: National Vetrerinary Institute, Uppsala, Sweden , 1997. 93-96 p.
National Category
Food Science Biological Sciences
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-44580ISBN: 92-828-0360-0 (print)OAI: oai:DiVA.org:oru-44580DiVA: diva2:811013
Conference
COST 97 Pathogenic micro-organisms in poultry and eggs
Available from: 2015-05-09 Created: 2015-05-09 Last updated: 2017-10-17Bibliographically approved

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Tham, WilhelmDanielsson-Tham, Marie-Louise
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CiteExportLink to record
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