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Viktigt med karakterisering av listeriastammar
Örebro University, School of Hospitality, Culinary Arts & Meal Science.ORCID iD: 0000-0001-6903-5322
Smittskyddsinstitutet, Solna, Sweden.
1997 (Swedish)In: Smittskydd, ISSN 1401-0690, no 10, 92-92 p.Article in journal (Refereed) Published
Place, publisher, year, edition, pages
Solna: Smittskyddsinstitutet , 1997. no 10, 92-92 p.
National Category
Food Science
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-44968OAI: oai:DiVA.org:oru-44968DiVA: diva2:825130
Available from: 2015-06-23 Created: 2015-06-23 Last updated: 2017-10-17Bibliographically approved

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CiteExportLink to record
Permanent link

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Cite
Citation style
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
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