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Mat är mer än Mat: Samhällsvetenskapliga perspektiv på mat och måltider
Institutionen för kost- och idrottsvetenskap, Göteborgs universitet, Göteborg, Sweden.
Örebro University, School of Hospitality, Culinary Arts & Meal Science.ORCID iD: 0000-0002-9820-9800
Institutionen för kost- och idrottsvetenskap, Göteborgs universitet, Göteborg, Sweden.
Högskolan Väst, Trollhättan, Sweden.
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2015 (Swedish)Collection (editor) (Other academic)
Place, publisher, year, edition, pages
Göteborg: Göteborgs universitet, Institutionen för kost- och idrottsvetenskap , 2015, 1. , 254 p.
Series
Kostvetenskap, ISSN 1654-1634 ; 2015:1
National Category
Social Sciences Interdisciplinary
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-47957OAI: oai:DiVA.org:oru-47957DiVA: diva2:900679
Note

Vänbok till Marianne Pipping Ekström

Utgiven i samarbete med Restaurang- och hotellhögskolan, Örebro universitet

Available from: 2016-02-04 Created: 2016-02-04 Last updated: 2017-10-17Bibliographically approved

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Total: 254 hits
CiteExportLink to record
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  • apa
  • ieee
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