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Endringar i det mikrobiologiska økosystem: Betydning for næringsmiddelshygienen. Tilbake till hygienen? Hva bringer fremtiden av infeksjons-og resistensproblemer? Hvordan møter vi problemene? Hva kan internasjonale organer gjøre, hva gjør vi selv?
Department of Food Hygiene, Faculty of Veterinary Medicine, Swedish University of Agricultural Sciences, Uppsala, Sweden.ORCID iD: 0000-0003-0154-9452
1996 (Swedish)In: Etterutdanning i veterinærmedisin, Veterinærhygienisk Forening , 1996, 1-3 p.Conference paper, (Refereed)
Place, publisher, year, edition, pages
Veterinærhygienisk Forening , 1996. 1-3 p.
National Category
Food Science
Research subject
Culinary Arts and Meal Science
Identifiers
URN: urn:nbn:se:oru:diva-49587OAI: oai:DiVA.org:oru-49587DiVA: diva2:915417
Conference
Etterutdanning i veterinærmedisin – Veterinære fagdager, Veterinærhygienisk Forening, March 25–27, 1996
Available from: 2016-03-30 Created: 2016-03-30 Last updated: 2016-04-01Bibliographically approved

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CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf