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Tore Wretman Symposiet: Svensk måltidsforskning i ett internationellt perspektiv
Hult, Kajsa
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
ORCID iD:
0000-0003-1636-9059
Scander, Henrik
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
ORCID iD:
0000-0002-2435-3869
Sundqvist, Joachim
School of Restaurant and Culinary Arts, Umeå University, Umeå, Sweden.
ORCID iD:
0000-0002-8179-4628
Wellton, Lotte
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
ORCID iD:
0000-0001-5384-1178
2023 (Swedish)
Collection (editor) (Refereed)
Place, publisher, year, edition, pages
Örebro: Örebro universitet , 2023. , p. 123
Series
Måltidskunskap, ISSN 1652-2656 ; 9
National Category
Peace and Conflict Studies Other Social Sciences not elsewhere specified
Identifiers
URN:
urn:nbn:se:oru:diva-104829
ISBN:
9789187789809 (print)
ISBN:
9789187789816 (electronic)
OAI: oai:DiVA.org:oru-104829
DiVA, id:
diva2:1742316
Available from:
2023-03-09
Created:
2023-03-09
Last updated:
2025-02-20
Bibliographically approved
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613 downloads
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FULLTEXT01.pdf
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28b2fe82d88af6153bc7c715acf16d72ab4c9c5cbbbf9f55295ddee3e1f62b96883e79f5860910b8db740ca71b1bd81c7afca8f2ba53babbf97ac8d9f9a6fb94
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Hult, Kajsa
Scander, Henrik
Sundqvist, Joachim
Wellton, Lotte
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Hult, Kajsa
Scander, Henrik
Sundqvist, Joachim
Wellton, Lotte
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Direct link
https://oru.diva-portal.org/smash/record.jsf?pid=diva2:1742316
Cite
Citation style
apa
ieee
modern-language-association-8th-edition
vancouver
Other style
apa
ieee
modern-language-association-8th-edition
vancouver
Other style
More styles
Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
More languages
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text
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rtf
html
text
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rtf
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