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Introduktion
Ruge, Dorte
UCL Erhvervsakademi og Professionshøjskole, Danmark.
Nordgård Vik, Frøydis
Universitetet i Agder, Norge.
Björklund, Johanna
Örebro University, School of Science and Technology.
ORCID iD:
0000-0001-8503-0118
Frödén, Sara
Örebro University, School of Humanities, Education and Social Sciences.
ORCID iD:
0000-0002-8107-7717
2023 (Danish)
In:
Læring gennem mad og måltider i grundskolen: Teori og praksis fra Danmark, Sverige og Norge / [ed] Dorte Ruge; Frøydis Nordgård Vik; Johanna Björklund; Sara Frödén, Cappelen Damm Akademisk, 2023, p. 11-32
Chapter in book (Refereed)
Place, publisher, year, edition, pages
Cappelen Damm Akademisk, 2023. p. 11-32
Keywords [sv]
Skolmåltid, skolmat, skolmatsystem, skolrestaurant
National Category
Peace and Conflict Studies Other Social Sciences not elsewhere specified
Research subject
Culinary Arts and Meal Science
Identifiers
URN:
urn:nbn:se:oru:diva-111841
ISBN:
9788202797744 (print)
ISBN:
9788202797720 (electronic)
OAI: oai:DiVA.org:oru-111841
DiVA, id:
diva2:1840165
Available from:
2024-02-22
Created:
2024-02-22
Last updated:
2025-02-20
Bibliographically approved
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Læring gennem mad og måltider i grundskolen
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Björklund, Johanna
Frödén, Sara
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modern-language-association-8th-edition
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ieee
modern-language-association-8th-edition
vancouver
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nn-NB
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