Parental Feeding Practices, Weight Perception, and Children's Appetitive Traits Are Associated with Weight Trajectories in Preschoolers: A Longitudinal Study in ChinaShow others and affiliations
2024 (English)In: Nutrients, E-ISSN 2072-6643, Vol. 16, no 21, article id 3746
Article in journal (Refereed) Published
Abstract [en]
OBJECTIVE: This study aimed to examine the trajectories of body mass index-for-age z-score (BAZ) in preschoolers and its association with parental feeding practices, weight perception, and children's appetitive traits.
METHODS: A total of 433 preschoolers and their parents from eight public kindergartens in Shanghai were assessed annually over two years. A group-based trajectory model was employed to identify distinct BAZ patterns. Logistic regression was utilized to investigate the baseline factors associated with the BAZ trajectories.
RESULTS: Three distinct BAZ trajectories were identified among the preschoolers: "low-stable group" (n = 154, 37.3%), "moderate-stable group" (n = 214, 47.3%), and "progressive overweight and obesity group" (n = 65, 15.4%). The children perceived as overweight and obese by parents (OR = 10.57, 95% CI: 4.89-22.86), and those with lower satiety responsiveness at baseline (OR = 0.86, 95%CI: 0.76-0.97) were more likely to fall into the progressive overweight and obesity group as opposed to the moderate-stable group. Conversely, the children perceived as underweight by parents (OR = 457, 95%CI: 2.71-7.70) had a higher likelihood of being in the low-stable group rather than the moderate-stable group.
CONCLUSIONS: This study unveiled three unique body weight trajectories among preschool children. Parental perception of children's weight and lower satiety responsiveness were associated with preschoolers' subsequent weight change, while parental feeding practices were not associated.
Place, publisher, year, edition, pages
MDPI, 2024. Vol. 16, no 21, article id 3746
Keywords [en]
appetitive traits, feeding practices, group-based trajectory model, preschooler, weight change
National Category
Nutrition and Dietetics Public Health, Global Health and Social Medicine
Identifiers
URN: urn:nbn:se:oru:diva-117350DOI: 10.3390/nu16213746ISI: 001351746800001PubMedID: 39519578Scopus ID: 2-s2.0-85208415402OAI: oai:DiVA.org:oru-117350DiVA, id: diva2:1913354
Note
Funding:
It was supported by a grant from the National Social Science Foundation of China (No. 19BSH070).
2024-11-142024-11-142025-02-20Bibliographically approved