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Tea in Sweden: Tradition and consumption
Örebro University, School of Hospitality, Culinary Arts & Meal Science.ORCID iD: 0000-0002-2435-3869
2024 (English)In: Tea Cultures of Europe: Heritage and Hospitality, Walter de Gruyter, 2024, p. 407-413Chapter in book (Other academic)
Place, publisher, year, edition, pages
Walter de Gruyter, 2024. p. 407-413
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History Cultural Studies
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URN: urn:nbn:se:oru:diva-118451DOI: 10.1515/9783110758573-032Scopus ID: 2-s2.0-85196700791ISBN: 9783110758573 (electronic)ISBN: 9783110758429 (print)OAI: oai:DiVA.org:oru-118451DiVA, id: diva2:1927432
Available from: 2025-01-14 Created: 2025-01-14 Last updated: 2025-01-15Bibliographically approved

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Scander, Henrik

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