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Varför sker bokning av hotell via OTA:er?: En studie om gästers bokningsbeteende
Feuer, Lizette
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
Sundberg, Amanda
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
2016 (Swedish)
Independent thesis Basic level (degree of Bachelor), 10 credits / 15 HE credits
Student thesis
Place, publisher, year, edition, pages
2016. , p. 29+6
Keywords [sv]
Internetresebyrå, Internetbokning, Boknngsbeteende
National Category
Social Sciences
Identifiers
URN:
urn:nbn:se:oru:diva-51875
OAI: oai:DiVA.org:oru-51875
DiVA, id:
diva2:956457
Subject / course
Hospitality, Culinary Arts and Meal Science
Supervisors
Carlbäck, Mats
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
Examiners
Yngve, Agneta, Professor
Örebro University, School of Hospitality, Culinary Arts & Meal Science.
Available from:
2016-08-30
Created:
2016-08-30
Last updated:
2017-10-17
Bibliographically approved
Open Access in DiVA
fulltext
(465 kB)
1113 downloads
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FULLTEXT01.pdf
File size
465 kB
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0d437ba2a875f4029d0b86866d3a29a638496b4768e0b026ea1521b26c4ba344458493ff2060cb542a467f5ca1059b432e4e88a300f3627ebd67f998a6e9e69a
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fulltext
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School of Hospitality, Culinary Arts & Meal Science
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Social Sciences
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Total: 1113 downloads
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Total: 254 hits
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Permanent link
https://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-51875
Direct link
http://oru.diva-portal.org/smash/record.jsf?pid=diva2:956457
Cite
Citation style
apa
ieee
modern-language-association-8th-edition
vancouver
Other style
apa
ieee
modern-language-association-8th-edition
vancouver
Other style
More styles
Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
Other locale
More languages
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html
text
asciidoc
rtf
html
text
asciidoc
rtf
Create
Close
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